Saturday, August 21, 2010

Fruity Toast

Preparation: 15 mins

Cooking: 20 mins

Makes: 8 servings

Suitable for: children aged 1 year and above

Ingredients

A
1/3 cup Milk suitable for your child’s age
2 Eggs, lightly beaten
½ tsp Vanilla essence
1 tbsp Chopped red cherries
1 tbsp Chopped green cherries
1 tbsp Blackcurrants
6-8 slices Bread, with trimmed edges and cut into desired shape
½ cup Infant cereal
Oil for frying

Cooking Method

1.In a bowl, mix ingredients A well.
2.Dip bread pieces in mixture A and coat with infant cereal.
3.Shallow fry the coated bread until golden brown. Serve while still warm.


From www.excellencebeginsyoung.com.my

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