Friday, August 20, 2010

Yangchow Supreme


Preparation & cooking time : 20 minutes
Serves: 3-4

3 tablespoons cooking oil
1 sachet MAGGI Yangchow Fried Rice Mix Ingredient A: A crab meat stick, sliced 100g chopped pineapples (canned)
100g green peas
400g cooked rice
1 egg, lightly beaten
1 stalk spring onion, sliced fried small anchovies, optional

1 Heat oil and add MAGGI Yangchow Fried Rice Mix.

2 Add Ingredients A into wok. Fry for 3 minutes.

3 Make a well in the centre of rice, add egg. Stir well until egg sets.

4 Garnish with spring onion and fried anchovies. Serve hot.


From www.maggi.com.my

No comments:

Post a Comment