Saturday, August 21, 2010
Rolled Bread Toast
Preparation: 20 mins
Cooking: 20 mins
Makes: 2 pieces
Suitable for: children aged 1 year and above
Ingredients
A
2 slices white/whole meal bread
½ tsp strawberry jam
1 egg, lightly beaten
30 gm milk that is suitable for your child
1 tsp cooking oil
mixed together
Cooking Method
1.Remove crust from bread; spread strawberry jam on bread.
2.Roll tightly bread and chill for 10 minutes.
3.Then dip rolled bread, one at the time in beaten egg mixture.
4.Cook in lightly grease pan until browned all sides and serve
From www.excellencebeginsyoung.com.my
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