Ingredients :
2 small cantaloupes, halved, seeded
1 pint strawberries, hulled
1 cup pineapple or lemon sherbet
1/2 cup SMUCKER'S® Strawberry Preserves
1/4 cup orange juice
Mint sprigs (optional)
DIRECTIONS
Remove fruit from melons with melon baller. Arrange melon balls and strawberries in melon halves. Top each with scoops of sherbet.
Mix preserves and orange juice; spoon over sherbet. Garnish with mint.
From AllRecipes.com
Friday, March 20, 2009
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment